The long awaited follow-up to the smash How It All Vegan. Garden takes it one step further than the How It All basics, offering recipies for a more sophisticated palate, the gourmet, as well as the yummy easy to make stuff. Plus theres the tips for throwing a party, what to do when you screw up in the kitchen, and the frequently asked questions. A real treasure. "More than just a cookbook....Tanya and Sarah look to be having lots of healthy, animal-friendly fun in their kitchens." [Bust]